A different way to use up sausages

Finally after about 4 days of constant rain, the sun came out today.

So, selepas nak seminggu tak buat laundry, baru hari ni dapat buat and jemur kat luar.

But it was still a bit chilly.

Tak kisah lah kan, asalkan ada matahari nak keringkan baju, walaupun sejuk aje baju2 itu, hehehe.

Bila sejuk, perut pun cepatlah lapar so malam ni for dinner, I cooked a lot of pasta to satisfy the hunger.

I made something new using this recipe.

Asik2 guna cara sama aje kalau masak sausages sampai I pun naik muak.

Kali ni nak lah cuba a different style of cooking.

It’s called chorizo and prawn fideos.

But I just used normal herb and garlic sausages and also I used short pasta instead of spaghetti.

Miss 9 said, “This is so delicious Mum! I really love it”

Hahahaha….

For the rest of us, sedap lah jugak but takde lah sampai sgt2 delicious .

Makan dengan mixed salad of lettuce, cherry tomato, carrot, corn and apple with croutons and bocconcini.

 

I guess with the cold weather, tu yang buat perut lapar and semua rasa sgt sedap kan .