Monday 25 February 2008

Tonite we go Mexican, ole! Malam tadi we went to the Mediterranean with the pasta, malam ni kita pegi Central America pulak nya. Well some would dispute that Mexico is in North America but walau apapun they've got some really lovely dishes :-). Actually, selalu gak buat nachos and tacos and tortillas...I guess since I'm making extra effort to teach the little misses of the origin of their dinners and also to go global with my food so I'll post where my dishes originated from on the blog. Sambil2 tu orang lain pun boleh learn a few things right,hehehe...



So, dinner malam ni was beef nachos. Basically nachos ni the base is made from corn chips and then we pile a cooked minced beef mixture on top of it with avocado and tomato salsa, grated cheese and sour cream. jadi bila makan, very crunchy from the corn chips then soft from the mince mixture. It's very moreish! Tapi rasanya kalau bagi kat my abah kat kampung, he would find it very strange ye lah sbb memang lain sesangat dgn roti or nasi ni, hehehe...He would say, kerepek jagung buat dinner, ish ish ish, sian kat budak2 tu, sure lapar tak dpt makan nasi,hehehe....




Then we finish dinner off with Baked pears with caramel sauce n ice cream. Sampai skrg ni masih kenyang lagi,hehehe...Lost 2 kilos in 6 wks, gained it all back and then some more in 1 nite,hahaha...That's the story of my life!

2 comments:

Liasari said...

LG, klu i masak cenggini hidang kat my in laws, sure depa pun geleng kepala hehehe... baru jer tenung2 menu ni kat chili's malam sabtu lepas, nak cuba tp takut x habis!
ntah brp besen air liur meleh tgk blog u ni ;-)

lemongrass said...

hehehe..klu hidang camni, mmng bukan menantu mithali terus! Nachos kat Chili's should be nice, cubalah 1 day, takut x abis, sharelah berdua, romantik sikit, hehe...