Picture-filled Wednesday

Since I jarang update blog nowadays, banyak lah gambar tertunggak yang bertapa dalam camera tu.

Kalau dulu, most nights I will letak gambar our dinners kan.

Sekarang ni, seminggu sekali baru I letak, hehehe.

So, baaaaanyak lah gambar yang tak sempat I nak tayang.

You all layanlah ye gambar2 dinner yang tertunggak ni.

A few days ago I made chicken curry laksa and vietnamese prawn rolls.

Guna rice paper yang cuma kena celup dlm air suam sebelum digunakan.

I added cooked prawns, suun, julienned carrots, lettuce and taugeh for the filling.

And use hoisin sauce for the dip.

And we had fettucine and meatballs in bolognese sauce the next day.

I used to be repelled by the smell of parmesan cheese sebab bau dia yang tersangat lah busuknya itu.

But skrg, my fridge memang tak  pernah lekang dengan parmesan ni .

And then semalam pulak, we had beef schnitzel with chips and colourful salad.

What did I put in the salad?

Mixed green lettuce, snow pea sprouts, grape tomatoes, pear, almond and brie.

 

Dah lama rasanya tak makan schnitzel ni.

And that night we had homemade strawberry semifreddo for dessert.

Miss 14 yang memang tak boleh langsung makan strawberry because for her all strawberries are extremely unimaginably sour (even the ones that we say are sweet) found that she liked this dessert.

Ye lah, bila dah letak gula and cream in the semifreddo, tentulah jadi sedap sikit kan.

Kenapa I terrajin buat this strawberry dessert?

Sebab I got this 4 punnets of strawberry for $2 total at the shop!

And since strawberries tak tahan lama, kenalah I turned them in desserts kan.