Tuesday, 2 July 2013

Tongue-tied Tuesday

Our dinner tonite.

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The ‘frozen food’ dinner we had 2 nights ago.

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the home-made bubble tea we had yesterday

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The sandwiches I made a week ago.

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The makan2 we had di siang hari sebelum Ramadhan Smile

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10 comments:

  1. ya ampun gemuk2 dan tebal2 waffle tu...kalau kt malaysia kurus2 dan nipis2 je...mmg puas mkn yg mcm ni

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  2. As salam. Kak nk tanya, akak msk fries guna oven kn.. Brape suhu & brape lma? Sy pn da x mau goreng lg..ke arah hidup yg lebih sihat..hihi.. ;-)
    Tq..

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  3. Ok! Rangkuman menu yg buat i terliur tau kak. :)

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  4. suke lah ngn sandwish tu yg siap ada tulis2 lg...

    mkn waffel tuh boleh abis ke anak dara akak tuh?

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  5. gemoknya waffle tu kak min.. terliur aihhh.. :)

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  6. yg tulis2 note ats sandwich tu saya cuba..bersemangat buat pagi2..wrap bagai..konon2 nak surprise kan anak2 n Incik Abang..tup2..boleh pulak xde permanent marker dkt rumah..hold dulu project..hehe..nanti dah jadi..kita buat entry khas..tq sis 4 that brilliant idea!

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  7. Sedapnye......
    nom nom nom nom

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  8. pendragon,
    memang puas makan, Kenyang sampai ke malam, hahaha

    Hayati,
    Wassalam. Fries yg I slalu beli kat sini, mmng dia jenis yg khas utk masuk oven. Slalunya dia akan tulis temperature 220C and around 30 minutes mcm tu. Fries yg I guna fries yg gemuk2 tu. Kalau fries shoestrings, probably kejap dah masak kot.

    Sue,
    hikhikhik...

    Dana,
    Habis! Dia makan sorang! Dia ckp dia laaapar sgt2 masa tu, tu yg boleh habis, hahaha

    Nani,
    memang gemuk. Kenyang sgt klu makan :-)

    Yana,
    alah, siannya you, takde permanent marker. Takpe, next time dah beli, boleh buat sandwiches lagi kan :-)

    Amirah,
    sedap :-)

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  9. aii aii chef.. Tq kak.. Nti sy try tgok jdi ke idok.. ;-)

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  10. oh waffle ituuuuu....geram tengok. hehehe

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