Too long in the oven….

This is what happened to our dinner when I accidentally left the dish in the oven a bit too long

I baked it at noon so I don’t have to rush home from the meeting after school to cook dinner.

The first bake was fine, I don’t think I overcooked it that time.

After baking it for the required amount of time, I took it out of the oven and left it sitting to cool down.

But then, when it was nearly dinner time, I put it back in the oven at a low temperature and sort of forgot about it.

Sebab I was busy doing other things, hehehe.

Cubalah teka what’s the main dish four our dinner tonite?

hehehehehe….

The taste was still the same cuma texture dia lah was a bit too mushy…..

So, bila dah too mushy, rupa dia pun lari langsung lah dari rupa asal.

(It didn’t get burnt or hangus or geseng sebab I covered the top with alfoil.)

Tak boleh dia nak berdiri tegak dengan gagah dan jayanya, hahahahaha….

Even Miss 13 was asking, “what’s this?”

When I said, “It’s lasagna.” She said, “Really?”

Nampak benor hodoh habis lasagna I malam ni, hahahaha.

The pasta sheets weren’t al dente anymore, they were molle instead .

Senang sikit nak makan kan, tinggal kunyah a few times dah boleh telan. Tak payah kunyah lama2, hahahaha.

Apart from that mushy lasagna, I also made cheesy toasts as croutons to go with the salad.

At least I didn’t burn them or overcooked them so they tasted mighty fine, hehehe.